Light Tuna Pate with Piquillo Peppers

Light tuna blended into a smooth, spreadable pâté with piquillo peppers — the sweet, fire-roasted chiles from Navarra that give this tin its colour, depth and gentle warmth. Rich and savoury with a subtle smokiness, this is the kind of thing that disappears fast at a table.

Spread generously on toast or crackers, use as a filling for small baguette sandwiches, or pipe into endive leaves for an effortless appetizer. No knives needed, no fuss — just open and serve. 85g of Spain in a tin.

No preservatives / Sans agents de conservation
Product of Spain / Produit de l'Espagne